profile i'm a girl who have stepped into the unknown called work and decided that schooling is better. i also have a propensity to go crazy over fried chicken wings and simply love to squeeze and over-feed my obese hamsters. my blog is a mode for expressing my love for food, movies, travel and shopping! contact qiuuing@gmail.com email me if you don't feel comfortable leaving a tag :) Lijit Search tagboard resolutions for 2011 exercise once a week start saving more than half of my salary every month find a boyfriend (added by lily) shopping list 2011 lancome flextencils basic black pumps one whole set of nail art (pedicure) a car (!!!) reads friends adrienne bren bobby cheeks farah ivy jeannie sharon sijing vic other blogs beatrice tan camemberu grocery list ieatishootipost sixpegs sparklette recommended shops accessories ivbelongings mykillerheels mysummerdiary mytreasurest clothes hervelvetvase lollyrouge loveandbravery lovebonito myspringfling missypixie modparade robotninjas trooops vaingloriousyou food cupcake divinity food infinity mad baker periwinkle bake shop others concierge.sg iconceptz snugg the little happyshop uniquegrabs whimsnfancies toys an ufo-catcher addict's woes lain lain plushie paradise previous entries by post
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 Friday, December 12, 2008 @ 11:08
ichiban finally i managed to try the new (ok not very new, but still considered as new to me) $5 tea time set meal at ichiban. it's from 3.30-5.30pm, so naturally i couldn't find time while i was working, but now that i'm not working, i'll probably be dropping by very frequently!   my sis's meal (from top left, clockwise): breaded chicken, red bean mochi, sashimi roll and chawanmushi.  my meal (from top left, clockwise): chawanmushi, breaded chicken, peanut mochi and beef handroll. they were very generous with the ingredients. for example, my beef handroll had beef all the way till the very last bite. this is unlike the usual handroll, where you only get ingredients on top. you can also see from the picture that my sis's handroll had an abundance of sashimi too. i'm not very partial to the red bean mochi as i don't really like red bean, but the peanut one is delicious! soft outer layer and lots of peanut inside. the only thing i'm not happy about is the breaded chicken. i love any kind of fried chicken, but this chicken is quite tasteless and the breaded layer is a tad too thick. that said, it's definitely worth the $5 and more! the service was quite slow there, had to keep waving, but then if you were eating at this period of time, you'll probably not be in a rush. we ate at the jurong point outlet. please refer to their website for other ichiban outlets. |